Global Veggie Burgers Market Research Report 2019

Press Release

In this report, the Global Veggie Burgers Market market is valued at USD XX million in 2019 and is expected to reach USD XX million by the end of 2026, growing at a CAGR of XX% between 2019 and 2026. Global Veggie Burgers Market market has been broken down by major regions, with complete market estimates on the basis of products/applications on a regional basis.

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A veggie burger is a burger patty that does not contain meat or any such kind of meat. Such burgers may be made from ingredients like beans, especially soybeans and tofu, nuts, grains, seeds or fungi such as mushrooms or mycoprotein.

The global Veggie Burgers market is valued at xx million US$ in 2018 is expected to reach xx million US$ by the end of 2025, growing at a CAGR of xx% during 2019-2025.

This report focuses on Veggie Burgers volume and value at global level, regional level and company level. From a global perspective, this report represents overall Veggie Burgers market size by analyzing historical data and future prospect. Regionally, this report focuses on several key regions: North America, Europe, China and Japan.

At company level, this report focuses on the production capacity, ex-factory price, revenue and market share for each manufacturer covered in this report.

The following manufacturers are covered:

Engine 2

Trader Joe’s

Sunshine Burgers

Morningstar Farms





Dr. Praeger’s

Beyond Burger

Field Roast

Beyond Meat

Amy’s California


Segment by Regions

North America




Segment by Type

Mushroom Veggie Burgers

Vegan Black Bean Burgers

Portobello Mushroom Burgers

Tofu Veggie Burgers

Potato and Bean Veggie Burgers

Vegetable Veggie Burgers


Segment by Application


Convenience Stores

Independent Retailers

Online Sales


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